Steve Harvey Morning Show

Steve Harvey Morning Show

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Brand Building: She helps individuals and organizations reach their goals through structured, science-based coaching.

Brand Building: She helps individuals and organizations reach their goals through structured, science-based coaching.

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Dr. Cherry Collier.

  • Master Certified Executive Coach
  • Organizational Psychologist
  • Founder of Personality Matters, a multimillion-dollar consulting firm

🌟 Key Themes 1. What Is a Master Certified Executive Coach?

  • Dr. Collier is credentialed by the International Coach Federation and trained in Neuro-Linguistic Programming (NLP).
  • She helps individuals and organizations reach their goals through structured, science-based coaching.

2. Organizational Psychology

  • Focuses on aligning people, processes, and technology for optimal performance.
  • Uses diagnostics and gap analysis to tailor strategies for individuals and companies.

3. The Science of Connection

  • Emphasizes the importance of relationships and emotional intelligence.
  • Promotes the idea of “never walk alone” — building a supportive network is key to success.

4. Rise Framework

  • Relational
  • Interpersonal
  • Social
  • Emotional
    Used to help individuals and teams grow holistically.

5. Challenges in the Workplace

  • Dr. Collier addresses modern workplace stress, technology overload, and the need for intentionality.
  • Encourages people to take control of their mindset and routines (e.g., ditch the snooze button!).

6. Black Women in the Workplace

  • Acknowledges systemic barriers but focuses on solutions and building strong support systems.
  • Advocates for certification and professional development to access higher-level opportunities.

💬 Notable Quotes

  • “Success is less about speed and more about direction.”
  • “If someone knocks you down, it’s their fault. If you stay down, it’s yours.”
  • “Your personality will take you into any room.”

🏢 About Her Company: Personality Matters

  • Specializes in helping organizations and individuals improve performance through behavioral science.
  • Ranked #9 on the University of Georgia’s Bulldog 100 list of fastest-growing businesses.

#SHMS #STRAW #BEST #AMI

Steve Harvey Morning Show Online: http://www.steveharveyfm.com/

See omnystudio.com/listener for privacy information.

Brand Building: She helps individuals and organizations reach their goals through structured, science-based coaching.

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Dr. Cherry Collier.

  • Master Certified Executive Coach
  • Organizational Psychologist
  • Founder of Personality Matters, a multimillion-dollar consulting firm

🌟 Key Themes 1. What Is a Master Certified Executive Coach?

  • Dr. Collier is credentialed by the International Coach Federation and trained in Neuro-Linguistic Programming (NLP).
  • She helps individuals and organizations reach their goals through structured, science-based coaching.

2. Organizational Psychology

  • Focuses on aligning people, processes, and technology for optimal performance.
  • Uses diagnostics and gap analysis to tailor strategies for individuals and companies.

3. The Science of Connection

  • Emphasizes the importance of relationships and emotional intelligence.
  • Promotes the idea of “never walk alone” — building a supportive network is key to success.

4. Rise Framework

  • Relational
  • Interpersonal
  • Social
  • Emotional
    Used to help individuals and teams grow holistically.

5. Challenges in the Workplace

  • Dr. Collier addresses modern workplace stress, technology overload, and the need for intentionality.
  • Encourages people to take control of their mindset and routines (e.g., ditch the snooze button!).

6. Black Women in the Workplace

  • Acknowledges systemic barriers but focuses on solutions and building strong support systems.
  • Advocates for certification and professional development to access higher-level opportunities.

💬 Notable Quotes

  • “Success is less about speed and more about direction.”
  • “If someone knocks you down, it’s their fault. If you stay down, it’s yours.”
  • “Your personality will take you into any room.”

🏢 About Her Company: Personality Matters

  • Specializes in helping organizations and individuals improve performance through behavioral science.
  • Ranked #9 on the University of Georgia’s Bulldog 100 list of fastest-growing businesses.

#SHMS #STRAW #BEST #AMI

See omnystudio.com/listener for privacy information.

Brand Building: She helps individuals and organizations reach their goals through structured, science-based coaching.

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Dr. Cherry Collier.

  • Master Certified Executive Coach
  • Organizational Psychologist
  • Founder of Personality Matters, a multimillion-dollar consulting firm

🌟 Key Themes 1. What Is a Master Certified Executive Coach?

  • Dr. Collier is credentialed by the International Coach Federation and trained in Neuro-Linguistic Programming (NLP).
  • She helps individuals and organizations reach their goals through structured, science-based coaching.

2. Organizational Psychology

  • Focuses on aligning people, processes, and technology for optimal performance.
  • Uses diagnostics and gap analysis to tailor strategies for individuals and companies.

3. The Science of Connection

  • Emphasizes the importance of relationships and emotional intelligence.
  • Promotes the idea of “never walk alone” — building a supportive network is key to success.

4. Rise Framework

  • Relational
  • Interpersonal
  • Social
  • Emotional
    Used to help individuals and teams grow holistically.

5. Challenges in the Workplace

  • Dr. Collier addresses modern workplace stress, technology overload, and the need for intentionality.
  • Encourages people to take control of their mindset and routines (e.g., ditch the snooze button!).

6. Black Women in the Workplace

  • Acknowledges systemic barriers but focuses on solutions and building strong support systems.
  • Advocates for certification and professional development to access higher-level opportunities.

💬 Notable Quotes

  • “Success is less about speed and more about direction.”
  • “If someone knocks you down, it’s their fault. If you stay down, it’s yours.”
  • “Your personality will take you into any room.”

🏢 About Her Company: Personality Matters

  • Specializes in helping organizations and individuals improve performance through behavioral science.
  • Ranked #9 on the University of Georgia’s Bulldog 100 list of fastest-growing businesses.

#SHMS #STRAW #BEST #AMI

See omnystudio.com/listener for privacy information.

Foodie Uplift: Exploring African, Caribbean, and Southern U.S. flavored dishes like plantains, oxtail pepper pot, and couscous with roasted figs.

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Chef Marcus Samuelsson.

Interviewed centered around his book:

📘 The Rise: Black Cooks and the Soul of American Food

Here are the key highlights:


🍽️ About the Book

  • Purpose: To celebrate and document the legacy, creativity, and cultural impact of Black chefs in America.
  • Structure: Divided into five chapters — Next, Remix, Migration, Legacy, Origin — each exploring different aspects of Black culinary history and innovation.
  • Unique Feature: Includes profiles of 40 Black chefs and food storytellers, plus a directory of 200+ Black chefs and food writers with their Instagram handles — a first-of-its-kind resource.

🌍 Cultural and Historical Themes

  • Black Culinary Legacy: From enslaved cooks to modern food innovators, the book traces the deep roots and wide influence of Black food culture.
  • Diaspora Influence: African, Caribbean, and Southern U.S. flavors are explored, including dishes like plantains, oxtail pepper pot, and couscous with roasted figs.
  • Food as Activism: Highlights figures like Georgia Gilmore and chefs who supported civil rights movements through food.

🍴 Mouthwatering Recipes Mentioned

  • Coconut Fried Chicken
  • Oxtail Pepper Pot with Dumplings
  • Couscous with Roasted Figs
  • Sweet Wild Berry Jam
  • Hot Water Cornbread (Hoecakes)
  • Gumbo à la Leah Chase (without a roux!)
  • Shrimp & Grits with Piri Piri Sauce

💬 Conversation Highlights

  • Rashawn shares personal stories tied to food, family, and culture — from wild berry picking in Texas to his wife’s Belizean roots.
  • Marcus emphasizes the importance of authorship and ownership in Black culinary contributions.
  • They discuss the need for healthier eating, environmental awareness, and economic empowerment through food.

#SHMS #STRAW #BEST #AMI

Support the show: https://www.steveharveyfm.com/

See omnystudio.com/listener for privacy information.

Foodie Uplift: Exploring African, Caribbean, and Southern U.S. flavored dishes like plantains, oxtail pepper pot, and couscous with roasted figs.

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Chef Marcus Samuelsson.

Interviewed centered around his book:

📘 The Rise: Black Cooks and the Soul of American Food

Here are the key highlights:


🍽️ About the Book

  • Purpose: To celebrate and document the legacy, creativity, and cultural impact of Black chefs in America.
  • Structure: Divided into five chapters — Next, Remix, Migration, Legacy, Origin — each exploring different aspects of Black culinary history and innovation.
  • Unique Feature: Includes profiles of 40 Black chefs and food storytellers, plus a directory of 200+ Black chefs and food writers with their Instagram handles — a first-of-its-kind resource.

🌍 Cultural and Historical Themes

  • Black Culinary Legacy: From enslaved cooks to modern food innovators, the book traces the deep roots and wide influence of Black food culture.
  • Diaspora Influence: African, Caribbean, and Southern U.S. flavors are explored, including dishes like plantains, oxtail pepper pot, and couscous with roasted figs.
  • Food as Activism: Highlights figures like Georgia Gilmore and chefs who supported civil rights movements through food.

🍴 Mouthwatering Recipes Mentioned

  • Coconut Fried Chicken
  • Oxtail Pepper Pot with Dumplings
  • Couscous with Roasted Figs
  • Sweet Wild Berry Jam
  • Hot Water Cornbread (Hoecakes)
  • Gumbo à la Leah Chase (without a roux!)
  • Shrimp & Grits with Piri Piri Sauce

💬 Conversation Highlights

  • Rashawn shares personal stories tied to food, family, and culture — from wild berry picking in Texas to his wife’s Belizean roots.
  • Marcus emphasizes the importance of authorship and ownership in Black culinary contributions.
  • They discuss the need for healthier eating, environmental awareness, and economic empowerment through food.

#SHMS #STRAW #BEST #AMI

Steve Harvey Morning Show Online: http://www.steveharveyfm.com/

See omnystudio.com/listener for privacy information.

Foodie Uplift: Exploring African, Caribbean, and Southern U.S. flavored dishes like plantains, oxtail pepper pot, and couscous with roasted figs.

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Chef Marcus Samuelsson.

Interviewed centered around his book:

📘 The Rise: Black Cooks and the Soul of American Food

Here are the key highlights:


🍽️ About the Book

  • Purpose: To celebrate and document the legacy, creativity, and cultural impact of Black chefs in America.
  • Structure: Divided into five chapters — Next, Remix, Migration, Legacy, Origin — each exploring different aspects of Black culinary history and innovation.
  • Unique Feature: Includes profiles of 40 Black chefs and food storytellers, plus a directory of 200+ Black chefs and food writers with their Instagram handles — a first-of-its-kind resource.

🌍 Cultural and Historical Themes

  • Black Culinary Legacy: From enslaved cooks to modern food innovators, the book traces the deep roots and wide influence of Black food culture.
  • Diaspora Influence: African, Caribbean, and Southern U.S. flavors are explored, including dishes like plantains, oxtail pepper pot, and couscous with roasted figs.
  • Food as Activism: Highlights figures like Georgia Gilmore and chefs who supported civil rights movements through food.

🍴 Mouthwatering Recipes Mentioned

  • Coconut Fried Chicken
  • Oxtail Pepper Pot with Dumplings
  • Couscous with Roasted Figs
  • Sweet Wild Berry Jam
  • Hot Water Cornbread (Hoecakes)
  • Gumbo à la Leah Chase (without a roux!)
  • Shrimp & Grits with Piri Piri Sauce

💬 Conversation Highlights

  • Rashawn shares personal stories tied to food, family, and culture — from wild berry picking in Texas to his wife’s Belizean roots.
  • Marcus emphasizes the importance of authorship and ownership in Black culinary contributions.
  • They discuss the need for healthier eating, environmental awareness, and economic empowerment through food.

#SHMS #STRAW #BEST #AMI

See omnystudio.com/listener for privacy information.

Foodie Uplift: Exploring African, Caribbean, and Southern U.S. flavored dishes like plantains, oxtail pepper pot, and couscous with roasted figs.

Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Chef Marcus Samuelsson.

Interviewed centered around his book:

📘 The Rise: Black Cooks and the Soul of American Food

Here are the key highlights:


🍽️ About the Book

  • Purpose: To celebrate and document the legacy, creativity, and cultural impact of Black chefs in America.
  • Structure: Divided into five chapters — Next, Remix, Migration, Legacy, Origin — each exploring different aspects of Black culinary history and innovation.
  • Unique Feature: Includes profiles of 40 Black chefs and food storytellers, plus a directory of 200+ Black chefs and food writers with their Instagram handles — a first-of-its-kind resource.

🌍 Cultural and Historical Themes

  • Black Culinary Legacy: From enslaved cooks to modern food innovators, the book traces the deep roots and wide influence of Black food culture.
  • Diaspora Influence: African, Caribbean, and Southern U.S. flavors are explored, including dishes like plantains, oxtail pepper pot, and couscous with roasted figs.
  • Food as Activism: Highlights figures like Georgia Gilmore and chefs who supported civil rights movements through food.

🍴 Mouthwatering Recipes Mentioned

  • Coconut Fried Chicken
  • Oxtail Pepper Pot with Dumplings
  • Couscous with Roasted Figs
  • Sweet Wild Berry Jam
  • Hot Water Cornbread (Hoecakes)
  • Gumbo à la Leah Chase (without a roux!)
  • Shrimp & Grits with Piri Piri Sauce

💬 Conversation Highlights

  • Rashawn shares personal stories tied to food, family, and culture — from wild berry picking in Texas to his wife’s Belizean roots.
  • Marcus emphasizes the importance of authorship and ownership in Black culinary contributions.
  • They discuss the need for healthier eating, environmental awareness, and economic empowerment through food.

#SHMS #STRAW #BEST #AMI

See omnystudio.com/listener for privacy information.

Introducing: Pretty Private with Eboné

Welcome to Pretty Private with Eboné—the podcast where silence is broken and stories are set free. Every Tuesday, we explore the untold experiences of women of color who’ve faced it all—childhood trauma, addiction, abuse, incarceration, grief, mental health struggles, and more—and found the strength to make it to the other side. Hosted by your favorite Professional Homegirl, Eboné delivers raw, unfiltered conversations that inspire, empower, and remind you that healing begins with being heard. What sets Pretty Private apart ... Anonymity. Guests share their truth without fear of judgment—free to speak openly in a space created just for them. From survivors and sex workers to professionals and cultural change makers, these powerful interviews will shift your perspective and speak to your soul. Pretty Private isn’t just a podcast—it’s your personal guide for turning storylines into lifelines.

Listen here and subscribe to Pretty Private with Eboné on the iHeartRadio app or wherever you get your podcasts!

See omnystudio.com/listener for privacy information.

FULL SHOW: Overpaid By $400K, Strawberry Letter - My Ma Vs My Wife - 07.11.25

The Steve Harvey Morning Show for Friday, July 11th, 2025: Steve Harvey's Morning Inspiration | Show Open - Bad Family Reunions | Run That Prank Back: "Naked Yoga" | Ask The CLO | Entertainment News | Woman Was Overpaid By $400,000 | Roscoe Wallace | Nephew Tommy's Prank - "Stolen Car" | Strawberry Letter - "My Mama Vs. My Wife" | Junior's Sports Talk | Social Media Advice | Texas Flood Relief | Would You Rather | Steve Harvey's Closing Remarks

Support the show: https://www.steveharveyfm.com/

See omnystudio.com/listener for privacy information.